Thought I'd share a dose of sweet baby with you. Enjoy!
Canning Yellow Squash (For Frying)
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*Quick picked squash is a great method for preserving yellow squash in a
light brine, ensuring it remains firm for frying later. Simply drain,
rinse, coat ...
15 hours ago

3 comments:
Ah! I love the one where he's eating his toes! (They enlarged for me this time)
It doesn't get much cuter than that!;)
Such wonderful photos and a beautiful little boy! Congratulations.
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